A Japanese Restaurant located in San Mateo, California is looking for an Area Manager.
A fast-growing, Bay Area-based brand on a mission to bring healthy and handy Japanese food to everyone.
They currently operate 5 locations and are opening 2 more this summer.
They are looking for a hands-on, passionate Area Manager to support our store teams, drive performance, and maintain our high standards across multiple locations.
<Responsibilities>
・Lead and support General Managers and franchise owners across 5–7 stores
・Coach and develop teams to deliver great service and consistent food quality
・Monitor sales, labor, and inventory performance
・Visit stores regularly to ensure top operations and customer experience
・Work closely with our Director of Operations
・Weekly commissary delivery
・Help open new locations and train new teams
・Solve problems quickly and build a strong team culture
<Qualifications>
・Must have legal authorization to work in the U.S.
・English proficiency required; Japanese skills are a plus
・3+ years of senior restaurant management experience, preferably in multi‑unit operations
・Experience working in a restaurant or food service environment
・Restaurant management experience, preferably in food courts or fast food operations
・Strong team player with a collaborative mindset and respect for others
・Strong leadership and communication skills
・Proficiency in budgeting, scheduling, and quality control
・A passion for coaching and supporting teams
・Organized, reliable, and proactive
【Keywords】
・Restaurant Manager
・Restaurant Management
・Food Court, Fast Food Management
| 雇用形態Employment Status | Full Time |
| 募集職種Position | Area Manager |
| 使用言語Language | English |
| 勤務時間Working Hours | Approximately 50hours/week |
| 給与Salary | $85,000 – $100,000 （DOE） |
| 待遇・福利厚生Benefit | Health Insurrance Paid Time Off Additional benefits may be offered depending on skills and performance. |