We are seeking a Head Sushi Chef/Sushi Chef position at a US Sushi restaurant in Manhattan, NY.
<Requirements>
– Leadership, management and planning (for Head Sushi Chef applicants)
– At least 8 years of experience as a sushi chef (preferred)
– Experience in managing food and labor costs, menu development, pricing, and training culinary team (Preferred)
– Bilingual English and Japanese (preferred)
| 雇用形態Employment Status | Full Time |
| 募集職種Position | Sushi Chef |
| 使用言語Language | English / Japanese |
| 勤務時間Working Hours | 40-50 hours / week, 8-10 hours Monday – Sunday, 5 days / week |
| 給与Salary | $80K – $130K / year（Based on experience and skills） |
| 待遇・福利厚生Benefit | Health insurance Paid vacation |