For a new upscale Japanese restaurant opening in Manhattan, NY, They are looking for a General Manager position.
The restaurant is scheduled to open around June this year (subject to change).
They also offer relocation assistance for those relocating from other states
(Please contact us for details.)
<About the Company>
The company is a global hospitality company. Founded in 1993 and headquartered in Tokyo, Japan, the company has developed and operates 25 properties worldwide.
<About the Restaurant>
The restaurant is a two-story building with a lounge/bar and dining room on the first floor and a dining room on the second floor,
The first floor is a lounge/bar and dining room, and the second floor is a dining room.
The restaurant will offer Japanese cuisine, fine kaiseki and sushi menus.
<Requirements>
Good communication skills in English
3-5 years of experience as a manager in a high-end restaurant
Knowledge of finance, cost management, staff training, customer service, beverage knowledge (ordering, receiving, inventory), marketing, and revenue growth
Japanese language ability is a plus
| Employment Status | Full Time |
| Position | General Manager (GM) |
| Language | English/ Japanese |
| Working Hours | Five-day work week from Monday to Sunday *Opening hours to be determined Break time: 1 hour |
| Salary | $75,000-85,000+ Bonus（(To be determined after interview based on experience) |
| Benefit | Bonus system Health insurance (health, dental, vision, and life insurance) PTO policy Salary increase program Paid sick leave 401K Plan Relocation expense support available (details to follow) |