A Sushi restaurant in Philadelphia, PA is looking for a Line Cook.
<Job Description>
Establish and maintain effective working relationships with guests and co-workers
Prepare food prior to opening
Manage food prep activities, etc.
<Requirements>
At least 2 years of experience as a line cook in an upscale Asian or Japanese inspired restaurant
Experience with wok, tempura, and other standard cooking methods a plus
Must be able to multi-task in a fast-paced restaurant environment.
Must maintain a good working relationship with the team to help train, learn and share skills
Must be a team player and able to take direction well
| Employment Status | Full Timer |
| Position | Line Cook |
| Language | English/ Japanese |
| Working Hours | Five-day work week from Monday to Friday |
| Salary | Hourly rate $20-$25 (to be determined after interview based on experience) |
| Benefit | Health insurance (medical insurance – dental insurance – vision insurance)
Discounts available |