Opening Western Chef needed for a new Western restaurant in Los Angeles, CA!
If you are looking for a new challenge, menu development, and a new restaurant opening, please apply!
Developing and devising Western menus
Preparing for the opening of a new restaurant
Ingredient and kitchen management, etc.
Able to communicate in English.
Experience in Western food
At least 5 years of experience in the kitchen
At least 2 years of experience as a head chef
|雇用形態Employment Status||Full Time (Part-time)|
|募集職種Position||Japanese Yoshoku Chef|
|使用言語Language||English / Japanese|
|勤務時間Working Hours||40~50 hours per week
Working hours may be subject to change.
Salary will be determined based on skills and experience
|待遇・福利厚生Benefit||・Visa support is available.
・Other benefits will be provided when the new store is opened.